Name: White Chocolate Passionfruit Fudge
Ingredients: Sweetened condensed milk – 14 ounces (396g); White chocolate chips – 22 ounces (624g); Hedessent Passionfruit Food Flavor – 10 drops; Orange zest – from 1 orange

Ingredients:
Sweetened condensed milk – 14 ounces (396g)
White chocolate chips – 22 ounces (624g)
Hedessent Passionfruit Food Flavor – 10 drops
Orange zest – from 1 orange

Instructions:
In a small pan over low heat, pour in the sweetened condensed milk.

Immediately add the white chocolate chips and stir continuously until both ingredients begin to melt together and form a smooth mixture.

Add in 10 drops of Hedessent Passionfruit Food Flavor and mix well until evenly combined.

Line an 8x8-inch (20x20 cm) baking pan with parchment paper. Pour in the fudge mixture and smooth out the top.

While the fudge is still warm, zest one orange over the surface.

Transfer to the fridge and let set for 5–6 hours or until completely firm.

Once set, cut into bars and enjoy.

Creamy white chocolate fudge made with sweetened condensed milk and passionfruit extract for a tropical flavor. An easy no-bake fudge recipe that sets.

White Chocolate Passionfruit Fudge

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