Small Batch Glazed Coffee Donuts

Name: Small Batch Glazed Coffee Donuts
Ingredients: Salted butter, melted – ¼ cup (57g); Dark brown sugar – ½ cup (100g); Large egg – 1; Vanilla extract – ½ teaspoon (about 2g); Espresso powder – ½ tablespoon (about 3g); Brewed coffee – ¼ cup (60ml); Flour – 1 cup (125g); Unsweetened cocoa powder – 1 tablespoon (7g); Baking powder – 1 teaspoon (about 5g); Salt – a pinch (about 1g); Powdered sugar – 1 cup (120g); Brewed coffee – 1 tablespoon (15ml); Oat milk – 1-2 tablespoons (15-30ml), as needed; Chocolate sprinkles – for garnish; I’m calling this a “small batch” recipe because it made a true 6 donuts !

by Josephine

Baked coffee donuts made with espresso powder, dark brown sugar, and brewed coffee, finished with a coffee glaze. A small-batch donut recipe that makes.

Ingredients

Salted butter, melted – ¼ cup (57g)
Dark brown sugar – ½ cup (100g)
Large egg – 1
Vanilla extract – ½ teaspoon (about 2g)
Espresso powder – ½ tablespoon (about 3g)
Brewed coffee – ¼ cup (60ml)
Flour – 1 cup (125g)
Unsweetened cocoa powder – 1 tablespoon (7g)
Baking powder – 1 teaspoon (about 5g)
Salt – a pinch (about 1g)

Glaze

Powdered sugar – 1 cup (120g)
Brewed coffee – 1 tablespoon (15ml)
Oat milk – 1-2 tablespoons (15-30ml), as needed
Chocolate sprinkles – for garnish
I’m calling this a “small batch” recipe because it made a true 6 donuts !

Instructions

Start by preheating my oven to 350F (177C). After, Melt my butter, and then in a large bowl, Add in the butter, brown sugar, eggs, vanilla extract, espresso powder, and brewed coffee. Whisk this together for 3-4 minutes. Then Add in the dry ingredients: flour, cocoa powder, baking powder, and a pinch of salt. Whisk this together for 2-3 minutes, until the donut batter was smooth.

I sprayed my donut pan with nonstick spray. Then, I filled a piping bag with my donut batter and piped the batter into the donut pan.

Bake this at 350°F (177°C) for 10-12 minutes. Once they’re done, Let them cool to room temperature for about 20-30 minutes. While they’re cooling, Whisk together the ingredients for the glaze.

Then I dunked each donut into the glaze and added chocolate sprinkles on top.

Small Batch Glazed Coffee Donuts

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